| 词汇 | sucrose |
| 类别 | 英汉双解翻译词典 |
| 释义 | sucrose 英音 [ ˈsuːkrəʊz; ˈsuːkrəʊs ] 美音 [ ˈsuːkroʊsˌˈsuːkroʊz ] 释义 n. [食品][有化] 蔗糖 例句 1·The sucrose contained in molasses is obviously cheaper. 糖蜜含有的蔗糖明显便宜。 2·Sucrose was replaced with maltitol and aspartame, and sugar-free glazed waxberry is developed with the method of vacuuming penetration. 以麦芽糖醇和阿斯巴甜代替蔗糖，并且采用真空渗透法研制无糖蜜饯杨梅。 3·Sugars are also carbohydrates, sources of sugars are refined sugar—sucrose , which is a food sweetener and preservative and fruit sugars—fructose. 糖类也是碳水化合物，糖类的来源是精制糖——蔗糖，它是一种食品甜味剂、防腐剂和果糖。 短语 1·sucrose ester 蔗糖酯 2·sucrose fatty acid ester 蔗糖脂肪酸酯 同义词 n. [食品][有化]蔗糖 cane sugarsaccharose |
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